ESI users can determine the influential individuals, institutions, papers, publications, and countries in their field of study – as well as emerging research areas that could impact their work. ESI database can be accessed within the framework of TÁMOP 4.2.5 application won by Educatio Public Services Non-profit LLC, by institutes applying for it.

ESI users can determine the influential individuals, institutions, papers, publications, and countries in their field of study – as well as emerging research areas that could impact their work. ESI database can be accessed within the framework of TÁMOP 4.2.5 application won by Educatio Public Services Non-profit LLC, by institutes applying for it.

This unique and comprehensive compilation of science performance statistics and science trends data is based on journal article publication counts and citation data from Thomson Scientific databases. It is an ideal analytical resource for policymakers, administrators, analysts and information specialists in government agencies, universities, corporations, private laboratories, publishing companies and foundations, as well as members of the scientific press and recruiters.

You can access more than ten million articles in over 11,000 journal titles from around the world. It is a solid basis for comparison of research performance, includes baselines, which are the benchmarks for assessing research impact. The database offers expert guidance that enhances data, provides editorial comments from scientists and researchers.

ESI is available as a 10-year rolling file, updated every two months. The data are divided into 22 searchable fields of research, which includes the agricultural sciences, biology and biochemistry, clinical medicine, economics and business, engineering, pharmacology, plant and animal science and much more.

Access to further information:

  • Research Fronts: algorithmically derived topics reflect research-intensive and breakthrough areas of current science.
  • Special Topics: gives focused attention to selected areas of research.
  • Highly Cited Papers: Chosen from the most recent 10 years of data.
  • Hot Papers: Focuses on very recent papers (from the past two years) that show an unusual rate of citation in the current period.
  • ScienceWatch.com: Further information and commentaries pertaining to the scientists, institutions, journals, countries/territories, and papers listed in the rankings.

The database can be accessed on the Web of Knowledge site by clicking on „Additional Resources”, or from a direct URL: http://webofknowledge.com/ESI

Useful links:

  1. http://www.webofknowledge.com/ - URL of new version 5.3.

  1. Training – printed material available on request.

  1. http://thenewwok.com/ - technical information.

  1. http://wokinfo.com/realvalue/ - additional features to optimise usage.

  1. http://wokinfo.com/directlinks/ - Product URLs to bypass the default landing page “All Database”.
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Web of Science (WoS) is the bibliographic data base of ISI (Institute for Scientific Information). Web of Science provides seamless access to current and retrospective multidisciplinary information from more than 12000 of the most prestigious, high impact research journals in the world. Web of Science also provides a unique search method, cited reference searching.

Scopus is the largest abstract and citation database of peer-reviewed literature with smart tools to track, analyse and visualise research. The database can be accessed within the framework of TÁMOP 4.2.5 application won by Educatio Public Services Non-profit LLC, by institutes applying for it.

Food Science and Technology Abstracts (FSTA) includes material from over 4600 serial publications, periodicals, standards, rules of law, patents, books, theses, and conference proceedings, published in up to 40 languages. The articles and other resources from the topics of agriculture, animal husbandry, and veterinary medicine are only covered if related to food science, food technology and nutrition. The number of records is 970000+ and 40000+ records are added annually.

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